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Smelly Hands From Chopping Onions and Garlic? Head to Your Stainless Steel Sink

Garlic and onions are essential ingredients for many tasty recipes. Less essential, however, is how they make your hands smell for hours after you’ve chopped them up and added them to your signature dish. Whether you’re cooking a bolognese sauce or a hearty winter casserole, no one wants unpleasant-smelling hands. Unfortunately, sometimes washing your hands in strong-smelling soap isn’t enough to rid them of those lingering odors. That’s what this hack is all about.

Head to your clean stainless steel sink and rub your hands on the metal. The metal and sulfur molecules combine, and the smell is transferred to the sink. Don't believe us? Give it a try!