Foods to Stay Away From on Cruises

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Creamy Desserts

Creamy desserts like mousse or custard can be a delight, but they often contain raw eggs or unpasteurized dairy, which can be risky on a cruise. These ingredients can lead to digestive issues if not handled properly. Instead, satisfy your sweet tooth with baked desserts like a slice of cake or a fruit tart. These options are less likely to cause trouble and still offer a sweet ending to your meal.

Wikimedia Commons/moksh_juneja
Wikimedia Commons/moksh_juneja

Creamy desserts can carry bacteria. Opt for baked treats like cake or fruit tarts for a safer sweet option. Treating yourself to safer desserts can still satisfy your cravings.