At Slows Bar-B-Q in Detroit, you'll find a lot to love, including a pulled pork sandwich stacked high with slow-smoked pork, bacon, pickles, and slaw. That's not even mentioning the other menu items, like the jambalaya, smoked turkey, ribs, and brisket. The place opened in 2005 and has since expanded to a couple of more locations, not to mention vastly expanding its beer offerings with around 36 taps on hand.
Slows has a modern take on BBQ that still feels rooted in tradition, and it's definitely worth a visit if you happen to be passing through town. It may be worth staying the night and visiting a couple of times.