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Torrey Grill & BBQ in Torrey, Utah

Utah is another state that wasn't really known for its BBQ. So, when chef Peter Cole opened Torrey Grill & BBQ, he must've seen an opportunity to bring a great BBQ joint to the state. The restaurant serves ribs, pulled chicken, and steak alongside sides like cornbread and collard greens. They also have a pretty good dessert menu with dishes like their old-fashioned peach cobbler and ice cream.

Instagram/torreygrill

Their menu is really limited, but that also means that the dishes they do serve are done extremely well, and you can tell from the large following they've garnered since opening.